The Oreo has an illustrious
history, from it's humble beginnings in a New York baker in 1912, to the
world's favorite cookie, being sold in more than 100 countries. In
fact, the Oreo is so popular that it even has a street named after it!
However, as popular as these delicious cookies are, no one is sure where
it's name came from. Perhaps it derives from the French word for gold,
the original packaging color. When the Oreo first came out, it came in
two flavors: Original, and Lemon Meringue. Original was far more
popular, and Lemon Meringue was soon discontinued. There have been many
variations since, some only available in certain countries.
1. Big Stuf Oreo. This cookie was several times as large as a regular
Oreo, even larger than the double and mega stuf we have today. Unfortunately, it has since been discontinued
2. Green Tea. This cookie is only available in China
3.
Strawberry milkshake. This delicious cookie is available in Canada,
and for limited times in the U.S
4. Chocolate and Dulce de leche Oreo, sold in Chile and Argentina.
And many others. The process to make these delicious treats is high
on resources, in fact an estimated 18 million pounds of cocoa and 47
million pounds of cream are needed to make an annual batch! If there was
ever any doubt that these cookies are immensely popular, here is a
mind-boggling fact.
381. That’s the approximate number of times all the Oreos ever made
could circle the Earth along the equator. If you prefer to stack them,
they could reach the moon and back 5 times.
450 billion cookies have been sold since their conception. 71% cookie
and 29% cream is the original ratio of these cookies.
As you can see,
the Oreo has a long history, (close to 102 years) and has proven itself
to be one of the most popular cookies in America, and perhaps the entire
world. Whether you twist it, lick it, crunch it, or dunk it, the Oreo
is a treat we can all enjoy.
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